Ristorante il teatro
Authentic, modern Italian cuisine in the heart of Old Quebec City
Located in the Carré des spectacles, Il Teatro produces everything to provide you with an exceptional experience: meticulous staff who master the art of welcoming you, fine Italian cuisine, a décor that combines both modern and traditional, an Italian inspired wine cellar, new cocktails created seasonally, and one of the most beautiful, not to mention covered and heated, terraces in Quebec City.
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Specialties
The American
Two eggs cooked to order, bacon, sausage, roasted potatoes **
Served with toast and jam Gluten free option available
$22
The Tuscan Omelette
Rosemary ham, cheddar cheese, diced tomatoes and zucchinis, roasted potatoes **
Served with toast and jam Gluten free option available
$25
The Mushrooms Omelet
Rosemary wild mushrooms, parmesan, green onions, roasted potatoes **
Served with toast and jam Gluten free option available
$23
The Smoked Salmon Bagel
Bagel, cream cheese, smoked salmon, capers, red onions roasted potatoes **
$25
The French Toast
Brioche bread, caramelized apples, fried bananas and custard
$23
The Bacon & Egg Foccacia
Italian flat bread, bacon, egg sunny side up, tomato pesto, arugula, parmesan*
$24
The Pancakes
American pancake with choice of maple sirup or Nutella, berries and bananas
$23
The salmon Bene
Two poached eggs, smoked, hollandaise sauce, ciabatta bread, roasted potatoes **
$27
The bene Florentine
Two poached eggs, spinach sauteed with butter, Hollandaise sauce, ciabatta bread, roasted potatoes
$21
The American Cassolette
Potatoes, sausage, bacon, egg sunny side up, cheese and Hollandaise sauce
Served with toast and jam
$24
The Landaise Cassolette*
Potatoes, duck confit, mushroom, rosemary, porto sauce, taleggio cheese, poached egg
Served with toast and jam Gluten free option available
$27
IL Piatti di Massimo
Egg sunny side up, burrata, berries, fresh figs, rosemary and honey grilled peach, pickled green tomatoes, basil and pistachios
Served with toast and jam Gluten free option available
$26
Cocktails and juice
Freshly squeezed orange juice
$5.75
Smoothie of the day
$6
Mimosa with sparkling wine
$12
Mimosa with champagne
$25
Bellini
Peach nectar and champagne
$23
Bellini Italiano
Limoncello and champagne
$24
Coffee
Barbu
Espresso and Ramazzotti Black
7
Espresso
$4.75
Espresso double
$5.00
Cappuccino
$5.75
Latte (cup)
$6.00
Latte (bowl)
$6.50
Hot chocolate
$4,75
Dirty chai
$6.50
Hours of service - Monday to Friday : 7AM to 11AM | Saturday and Sunday : 7AM to 2PM
Reservation: 418 694-9996
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Lunch table d'hôte for $34
Includes an appetizer, a main course, and coffee or tea.
Antipasti
ZUPPA DEL GIORNO
Soup of the day
MOZZARELLA ALLA MARINARA
Fried mozzarella, marinara sauce, white balsamic glaze
Vegetarian
INSALATA DI RUCOLA
Arugula salad, hazelnuts, Modena balsamic vinegar, Parmigiano-Reggiano
Vegetarian
INSALATA CESARE
Artisan romaine, Parmigiano-Reggiano, bacon
Extra grilled chicken +12
CARPACCIO
Canadian beef, Modena balsamic vinegar, Parmigiano-Reggiano
CARCIOFO
Artichoke, olive oil, chillies, lemon
Vegetarian
CALAMARI FRITTI
Fried calamari, pecorino breadcrumbs, Genovese pesto
BURRATA D’AMORE
Peaches, heirloom tomatoes, pistachios
Vegetarian - Extra prosciutto +12
POLPETTE
Tomato sauce, basil, pine nuts
Price per unit
CAPONATA
Eggplants, olive oil, pine nuts
Vegetarian
FOCACCIA
Olive oil, basil
Vegetarian +6
Piatti
Carni & Pesce
MERLUZZO
Icelandic cod, caponata, pine nuts, vino bianco
GALLINA DELLA CORNOVAGLIA
Cornish hen, Taggiasche olives, mushrooms, fingerling potatoes
OSSOBUCO
16 oz. Québec veal shank, creamy polenta, gremolata
+25
BEEF TAGLIATA
10 oz. Canadian Striploin, Arugula salad, potatoes
+12
Pasta & Risotto
Gluten-free pasta available on request - Extra $3
CARBONARA
Spaghetti, guanciale, pecorino
CACIO E PEPE
Rigatoni, pecorino, black pepper
Vegetarian
CAVATELLI CON DI AGNELLO
Lamb ragu, Parmigiano-Reggiano
BUCATINI ALL’AMATRICIANA
Guanciale, Calabrese peppers, pecorino
TAGLIATELLE AI FUNGHI
Porcini, Mascarpone, wild mushrooms
Vegetarian
CAPPELLACCI
Crab, lobster bisque, mascarpone
RADIATORI CON BURRATA
Burrata d’amore, pesto, hazelnuts
Vegetarian
RISOTTO ALLA SORRENTINA
Fior di latte, vine-ripened cherry tomatoes
Vegetarian
Pizza
MARGHERITA
San Marzano, fior di latte, Parmigiano-Reggiano, fresh basil
Vetegarian
DIAVOLA CON BURRATA
San Marzano, burrata d’amore, prosciutto, Taggiasche olives, arugula
MORTADELLA
Maple ricotta, mortadella with pistachio, basil
CAPRICCIOSA
San Marzano, fior di latte, calabrese salami, artichoke
Hours of service - 11:30AM to 2:00PM Monday to Friday
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Antipasti
ZUPPA DEL GIORNO
Soup of the day
$6
MOZZARELLA ALLA MARINARA
Fried mozzarella, marinara sauce, basil, white balsamic glaze
Vegetarian
$22
INSALATA DI RUCOLA
Arugula salad, hazelnuts, Modena balsamic vinegar, Parmigiano-Reggiano
Vegetarian
$14
INSALATA CESARE
Artisan romaine, Parmigiano-Reggiano, bacon
EXTRA GRILLED CHICKEN $12
$19
CARPACCIO
Canadian beef, Modena balsamic vinegar, Parmigiano-Reggiano
$24
CARCIOFO
Artichoke, olive oil, chillies, lemon
Vegetarian
$14
CALAMARI FRITTI
Fried calamari, pecorino breadcrumbs, Genovese pesto
$24
BURRATA D’AMORE
Peaches, heirloom tomatoes, pistachios
Vegetarian - Extra prosciutto $12
$26
POLPETTE
Tomato sauce, basil, pine nuts
Price per unit
$7
CAPONATA
Eggplant, olive oil, pine nuts
Vegetarian
$13
DUO DI ANTIPASTI
Assortment of cheeses and charcuterie, pickles, nuts
$48
FOCACCIA
Olive oil, basil
Vegetarian
$6
Carni & Pesce
MERLUZZO
Icelandic cod, caponata, pine nuts, vino bianco
$39
GALLINA DELLA CORNOVAGLA
Cornish hen, Taggiasche olives, mushrooms, fingerling potatoes
$34
OSSOBUCCO
16 oz. Québec veal shank, creamy polenta, gremolata
$59
BEEF TAGLIATA
10 oz. Canadian Striploin, Arugula salad, potatoes
$46
Pasta & Risotto
CARBONARA
Spaghetti, guanciale, pecorino
GLUTEN FREE PASTA ON REQUEST EXTRA $3
$32
CACIO E PEPE
Rigatoni, pecorino, black pepper
Vegetarian - GLUTEN FREE PASTA ON REQUEST EXTRA $3
$24
CAVATELLI CON DI AGNELLO
Lamb ragu, Parmigiano-Reggiano
GLUTEN FREE PASTA ON REQUEST EXTRA $3
$31
BUCATINI ALL’AMATRICIANA
Guanciale, Calabrese peppers, pecorino
$26
TAGLIATELLE AI FUNGHI
Porcini, mascarpone, wild mushrooms
Vegetarian
$35
CAPPELLACCI
Crab, lobster bisque, mascarpone
$40
RADIATORI CON BURRATA
Burrata d’amore, pesto, hazelnuts
Vegetarian
$29
RISOTTO ALLA SORRENTINA
Fior di latte, vine-ripened cherry tomatoes
Vegetarian
$21
Pizza
Margherita
San Marzano, fior di latte, Parmigiano-Reggiano, fresh basil
Vegetarian
$21
DIAVOLA CON BURRATA
San Marzano, burrata d’amore, prosciutto, Taggiasche olives, arugula
$29
MORTADELLA
Maple ricotta, mortadella with pistachio, basil
$27
CAPRICCIOSA
San Marzano, fior di latte, calabrese salami, artichoke
$27
Desserts
TIRAMISU « IL TEATRO »
Mascarpone
$14
GELATO
Ask for the flavour
Gluten-free
$12
AFFOGATO
Vanilla, espresso
Extra Frangelico $5
$13
CANNOLI
Ricotta
$6
SFOGLIATELLA
Ricotta, pistachio crumble
$9
ESPLOSIONE DI PISTACCHIO
Pistachio mousse
$15
ESPLOSIONE DI CIOCCOLATO
$15
Grandiose
à chaque scène
